产品介绍
"Features"
特性
- For use in cold holding cabinets where proper holding temperature is critical to food safety and quality.
- Stainless steel casing with 2" dial.
- HACCP guidelines on dial face.
- Color graphics for holding zone.
- Temperature range -30°F to 30°F / -30°C to 20°C.
- Hangs or stands.
- NSF listed.
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